Potato is among the top ten products among our country’s most exported products; Although it can be grown in almost every part of our country, it is especially important in Central Anatolia. The provinces where the production is intensively made in our country are Niğde, Nevşehir, İzmir (Ödemiş), Bolu and Afyonkarahisar, and Adapazarı, respectively. In our country, edible yellow meat varieties; are Granula, Marfona, and Spunta. Agria and Vangogh varieties are grown for industrial use. Market presentation period: The production made in May-October is put on the market every season by being stored.
